The powdered mix does not require refrigerated storage and while kept at ambient temperature in unopened pouches will remain fresh for up to eighteen months. Because the dry powdered mix has a long shelf life the need for daily or weekly replenishment of  liquid or frozen liquid dairy product is also eliminated.

The need for time consuming thawing of frozen liquid dairy product is unnecessary and energy costs for refrigerated or frozen storage are dramatically reduced.

After mixing the powder with water the resulting liquefied product may be kept refrigerated for a day or more making it conveniently available for immediate use when needed. The liquid product may remain in soft serve machines for up to four days thereby eliminating the need for what until now has been daily cleaning of equipment that dispenses dairy products. The liquefied product when introduced into any existing soft serve machine will produce a premium creamy soft serve frozen dessert with rich flavor and a smooth texture that you would normally expect from a dairy product. A taste treat not only for the millennium but for every time a refreshing treat is desired. The product also makes a delicious thick shake!

A 24 POUND CASE CONTAINS FOUR 6 POUND POUCHES OF POWDERED MIX. ONE CASE YIELDS 1280 LIQUID OUNCES. WHEN OPERATING YOUR EXISTING SOFT SERVE MACHINE AT 40% OVER-RUN YOU WILL OBTAIN APPROXIMATELY 1800 OUNCES OF FROZEN DESSERT OR APPROXIMATELY 450 FOUR OUNCE SERVINGS. THIS EQUATES TO LESS THAN 9 CENTS PER SERVING, BASED UPON QUANTITY PURCHASED, AN OUTSTANDING VALUE IN TODAY'S MARKETPLACE.

VANILLA: Sugar, Fructose, Maltodextrin, Partially Hydrogenated Vegetable Oil (Soya, Cottonseed, Canola), Dextrose, Corn Syrup Solids, Sodium Caseinate, Vegetable Gums (Cellulose, Arabic & Carrageenan [as stabilizers]), Mono & Diglycerides, Natural Flavors, Salt, Natural Colors, Lecithin, Potassium & Calcium Phosphate (as drying agents).

CHOCOLATE: Sugar, Partially Hydrogenated Vegetable Oil (Soya, Cottonseed, Canola), Maltodextrin, Corn Syrup Solids, Sodium & Potassium Caseinates, Vegetable Gums (Cellulose, Arabic & Carrageenan [as stabilizers]), Cocoa (processed with alkali), Natural Flavors, Mono & Diglycerides, Natural Colors, Di-Potassium Phosphate (as drying agent).